Poppy Seed Bread

Directions

1. 1
   Beat eggs.
2. 2
   Add sugar and beat well.
3. 3
   Add oil and mix well. Add dry ingredients alternately with evaporated milk.
4. 4
   Add poppy seed and nuts.
5. 5
   Pour into well-greased pans (2 loaf pans or 1 Bundt pan).
6. 6
   Bake at 350° for 1 hour and 10 minutes to 1 hour and 30 minutes.
7. 7
   Freezes well and is delicious toasted.
8. 8
   Serve with butter or cream cheese.