Poppy Seed Bread

9 ingredients
5 steps

Ingredients

  • 3 c. plain flour
  • 1 1/2 tsp. salt
  • 3 eggs
  • 1 1/2 c. cooking oil
  • 1 1/2 tsp. vanilla, almond and butter flavoring
  • 2 1/3 c. sugar
  • 1 1/2 Tbsp. baking powder
  • 1 1/2 c. milk
  • 1 1/2 Tbsp. poppy seed

Directions

  1. 1
    Mix all ingredients with mixer.
  2. 2
    Pour into 2 greased loaf pans and bake at 325° for about 1 hour or until brown.
  3. 3
    Let cool 10 minutes.
  4. 4
    Pour glaze over bread while still hot in pans.
  5. 5
    Leave in pans about 1 hour.

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