Poppy Seed Bread
12 ingredients
8 steps
Ingredients
- bread:
- 3 c flour
- 2 1/4 c sugar
- 1 1/2 t baking powder
- 1 1/2 t salt
- 1 1/2 t vanilla
- 3 eggs
- 1 1/2 c milk
- 1 1/8 c oil
- 1 1/2 T poppy seeds
- 1 1/2 t almond extract
- 1 1/2 t butter extract (I usually leave this out and it tastes fine.)
Directions
-
1Mix all ingredients well.
-
2Bake at 350F (180C) for one hour.
-
3Pour glaze over loaves before they cool.
-
4Remove from pans after glaze hardens.
-
5Makes 2 loaves?
-
6You can also make these into muffins.
-
7Cook for about 30 minutes.
-
8You can leave off the glaze if you're feeling lazy.
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