Poppy Seed Casserole
11 ingredients
9 steps
Ingredients
- 1 1/2 lb. ground turkey
- 1/3 c. chopped onion
- 1/3 c. chopped green pepper
- 1 (15 oz.) can tomato sauce
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 (8 oz.) pkg. wide noodles (fresh ones are better)
- 1 (8 oz.) pkg. Neufchatel cheese, cubed
- 1 c. low-fat cottage cheese
- 1/2 c. plain low-fat yogurt
- 1 Tbsp. poppy seed
Directions
-
1In a large skillet, cook the ground turkey, onion and green pepper until meat is no longer pink.
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2Drain off liquid.
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3Stir in the tomato sauce, salt and pepper.
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4Cook noodles according to package directions.
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5In a small bowl, combine the cheese, yogurt and the poppy seed; toss the cheese mixture with the hot noodles. Layer 3/4 of the noodle mixture in a 13 x 9 x 2-inch baking dish. Spoon the meat mixture over the center of the noodles.
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6Layer remaining noodle mixture over meat.
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7Bake covered at 375° for 30 minutes.
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8Uncover and cook 10 to 15 minutes.
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9Makes 8 servings.
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