Poppy Seed Rolls
3 ingredients
3 steps
Ingredients
- 1 pkg. refrigerated soft bread sticks
- 2 Tbsp. butter or margarine, melted
- 1/2 tsp. poppy seed
Directions
-
1Separate dough and loosely tie each piece of dough into a knot, tucking in ends.
-
2Arrange rolls 1 inch apart on an ungreased baking sheet.
-
3Brush with butter and sprinkle with poppy seed. Bake at 350° for 15 minutes or until golden brown.
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