Poppy Seed Rolls

3 ingredients
3 steps

Ingredients

  • 1 pkg. refrigerated soft bread sticks
  • 2 Tbsp. butter or margarine, melted
  • 1/2 tsp. poppy seed

Directions

  1. 1
    Separate dough and loosely tie each piece of dough into a knot, tucking in ends.
  2. 2
    Arrange rolls 1 inch apart on an ungreased baking sheet.
  3. 3
    Brush with butter and sprinkle with poppy seed. Bake at 350° for 15 minutes or until golden brown.

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