Porcupine Cupcakes

3 ingredients
5 steps

Ingredients

  • 1 pkg. Duncan Hines moist deluxe cake mix (any flavor)
  • 1 (16 oz.) container Duncan Hines chocolate layer cake frosting
  • sliced almonds

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Place 2 1/2-inch paper liners in 24 muffin cups.
  3. 3
    Prepare, bake and cool cupcakes following package directions.
  4. 4
    Frost cupcakes with chocolate frosting.
  5. 5
    Place sliced almonds upright on each cupcake to decorate as a porcupine.

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