Savory Beef Stew

Directions

1. 1
   Toss steak with flour until evenly coated; set aside.
2. 2
   Melt 1 Tbsp.
3. 3
   of the margarine in large saucepan on medium-high heat.
4. 4
   Add onions and peppers; cook and stir until crisp-tender.
5. 5
   Remove vegetable mixture from pan; set aside.
6. 6
   Add remaining 2 Tbsp.
7. 7
   margarine to pan.
8. 8
   Add steak, in batches; cook and stir until evenly browned.
9. 9
   Return all of the steak to pan along with the vegetable mixture; stir.
10. 10
    Add steak sauce, beef broth and wine; mix well.
11. 11
    Bring to boil; reduce heat to low.
12. 12
    Simmer 30 min.
13. 13
    or until steak is tender.
14. 14
    Serve over rice.