Porcupines

11 ingredients
5 steps

Ingredients

  • 1 lb. hamburger
  • 1/2 c. water
  • 1 tsp. salt
  • 1/8 tsp. garlic powder
  • 1/2 tsp. celery salt
  • 1/8 tsp. pepper
  • 1/2 c. Riceland rice
  • 1/3 c. onion
  • 1 (15 oz.) can tomato sauce
  • 1 c. water
  • 2 tsp. Worcestershire sauce

Directions

  1. 1
    Mix meat, rice, 1/2 cup water, spices and onion.
  2. 2
    Shape into 12 to 16 meatballs.
  3. 3
    Stir together wet ingredients.
  4. 4
    Pour over raw meatballs.
  5. 5
    Bake at 350° for 45 minutes, covered and 15 minutes, uncovered.

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