Porcupines

8 ingredients
4 steps

Ingredients

  • 1 to 2 lb. ground chuck
  • 1/3 to 1/2 c. uncooked Minute rice
  • 1 small minced onion
  • 1 egg, beaten
  • 1 slice bread, soaked in milk
  • salt and pepper to taste
  • 1 can tomato soup
  • 1 tsp. sugar

Directions

  1. 1
    Thoroughly combine all ingredients except tomato soup and sugar.
  2. 2
    Form into small meatballs and place in baking dish.
  3. 3
    Stir sugar into tomato soup. Do not dilute soup.
  4. 4
    Cover each meatball with 1 tablespoon of undiluted soup. Bake at 350° for 1 hour. Cover for 30 minutes while baking and uncover during the last 30 minutes of baking time.

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