Pork Barbecue

2 ingredients
6 steps

Ingredients

  • 6 to 8 lb. fresh pork picnic
  • 1 or 1 1/2 bottles Kraft hot barbecue sauce

Directions

  1. 1
    Cook pork picnic in crock-pot.
  2. 2
    I cook mine about 17 hours on low.
  3. 3
    Take out, clean off fat and bone.
  4. 4
    Shred up meat.
  5. 5
    Pour on sauce.
  6. 6
    Put back in crock-pot for about 2 hours to simmer.

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