Pork Chop Dinner
7 ingredients
2 steps
Ingredients
- 4 to 6 pork chops
- salt and pepper to taste
- salad oil
- 1 (1 3/8 oz.) envelope onion soup mix
- 2 1/2 c. water
- 1 c. uncooked rice
- 1 green pepper, chopped
Directions
-
1Season chops with salt and pepper; brown on both sides in hot oil.
-
2Remove chops and add onion soup mix and water to pan drippings; bring to a boil.
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