Pork Chops

6 ingredients
3 steps

Ingredients

  • 6 (1-inch) thick pork chops
  • 1 can mushroom soup
  • 1/2 c. sour cream
  • 1 tsp. parsley flakes
  • 1/2 tsp. thyme
  • 1 can Durkee French fried onions

Directions

  1. 1
    Mix together mushroom soup and sour cream.
  2. 2
    Place all ingredients in shallow pan.
  3. 3
    Sprinkle French fried onions on top. Cover with foil and bake in 300° to 325° oven for 3 hours.

Products Matching These Ingredients

Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4

Pella Mushroom Coffee

 Mushroom Coffee

Mushroom Coffee

RYZE

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4
Udon Thick Noodles

Udon Thick Noodles

Amoy

A NOVA 4

Thick Sliced Bacon

Hickory Sweet

E NOVA 3

Bun size franks, beef & pork, turkey

Winn Dixie

E NOVA 4

Thick Sliced Chicken Bologna

Winn-Dixie

E NOVA 4

Pork rinds, original

Winn Dixie

E NOVA 3

Fresh Pork Boneless Pork Loin Chops

Kroger

Smokehouse - seasoned grilled pork chops

C NOVA 4

Savory Campfire Boneless Pork Chops

Tyson

C NOVA 4

More Recipes to Try

Winter Chicken Chili Stew Recipe

14 ingredients

Tangy Chicken Lettuce Wraps

13 ingredients

Sugar Shack Cookout

8 ingredients

Kalbsgulyas

9 ingredients

Vegetable Fried Rice

12 ingredients

Vanilla Orange Freezer Pops

4 ingredients

Apricot and Lemon Cheesecake

16 ingredients

Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH

13 ingredients

Creme cheese brownies

5 ingredients

Grilled Tuna with Pineapple Chipotle Salsa

13 ingredients

Healthy Chicken Stir Fry with Coriander and Spicy Sweet Sauce

15 ingredients

Easy Italian Pasta Salad

6 ingredients