Pork Chops

Directions

1. 1
   Fry chops brown, not well done.
2. 2
   Place in bottom of casserole. On each chop, place one slice of onion, one slice of tomato, one ring of green pepper and 2 tablespoons rice in green pepper ring. Season to taste.
3. 3
   Pour 1/2 cup water into casserole.
4. 4
   Cover and cook at 350° for 40 minutes.
5. 5
   Serves 5.