Pork Chops

4 ingredients
4 steps

Ingredients

  • 6 pork chops
  • 2 Tbsp. Worcestershire sauce
  • 2 Tbsp. ketchup or barbecue sauce
  • 1 can cream of mushroom soup

Directions

  1. 1
    Trim fat from chops and brown.
  2. 2
    Mix all remaining ingredients together and pour over chops.
  3. 3
    Bake at 350° for 1 1/2 hours.
  4. 4
    Or put potatoes and chops in crock-pot; let cook on high about 2 to 3 hours, then turn to low until supper time.

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