Pork Chops With Rice

7 ingredients
6 steps

Ingredients

  • 4 pork chops
  • 2 (8 oz.) cans tomato sauce
  • 1 1/2 c. water
  • 1/4 c. onion
  • 2 Tbsp. brown sugar
  • 1 tsp. salt
  • 1 c. uncooked regular rice

Directions

  1. 1
    Brown pork chops and onions in oil.
  2. 2
    Drain grease and remove chops.
  3. 3
    Stir in remaining ingredients and add chops.
  4. 4
    Bring to a boil.
  5. 5
    Cover and simmer for 30 minutes.
  6. 6
    Makes 4 servings.

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