Pork Oriental
10 ingredients
4 steps
Ingredients
- 2 lb. pork steak, cubed
- 1/2 c. water
- 3 Tbsp. soy sauce
- 2 Tbsp. vinegar
- 2 Tbsp. honey
- 1 pkg. French's brown gravy mix
- 4 carrots, cut thin
- 2 onions, cut into 1/8ths
- 1 green pepper, cut in slices or chunks
- 1 box Uncle Ben's wild and white rice (original recipe)
Directions
-
1Brown steak and cook about 20 minutes with water, soy sauce, vinegar, honey and brown gravy mix on low heat.
-
2Cook carrots, onions and green pepper 15 to 20 minutes.
-
3Prepare rice according to directions.
-
4Mix all together or serve meat mixture over rice.
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