Pork Parcels

Directions

1. 1
   Heat oven to 375°F.
2. 2
   Warm the left over meat with barbecue sauce, vinegar, garlic,and onions cooking over the stove until the sauce reduces.
3. 3
   Once reduced, stir in the cheese.
4. 4
   Unroll dough and make Unroll dough and separate into 4 rectangles, then cut those rectangles into 8 squares making sure to seal the perforations in the dough.
5. 5
   Place about 2 rounded tablespoons ground beef mixture on center of each square. Fold dough over filling, bringing the pointed edges to the center.
6. 6
   Place on ungreased cookie sheet.
7. 7
   Bake about 15 minutes or until golden brown.
8. 8
   Remove from cookie sheet and serve immediately.