Pork Skillet

14 ingredients
6 steps

Ingredients

  • 4 boneless pork chops, cut in bite sized pieces
  • 1 tablespoon vegetable oil
  • 12 cup sliced celery
  • 12 cup chopped green pepper
  • 14 cup chopped onion
  • 1 (4 ounce) can mushroom pieces, drained
  • 2 (14 ounce) cans diced tomatoes
  • 1 teaspoon garlic powder
  • 12 teaspoon basil
  • 12 teaspoon oregano
  • 12 teaspoon salt
  • 14 teaspoon pepper
  • 14 cup parmesan cheese
  • 12 cup shredded mozzarella cheese

Directions

  1. 1
    In dutch oven, saute pork in oil for 5 minutes.
  2. 2
    Remove from pan.
  3. 3
    In same pan, saute celery, green pepper and mushrooms for 3 minutes.
  4. 4
    Return pork; add remaining ingredients, EXCEPT Mozzarella cheese.
  5. 5
    Cover and cook on simmer for 30 minutes.
  6. 6
    Uncover; sprinkle with Mozzarella cheese and cook another 2 minutes.

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