Porky Balls

3 ingredients
3 steps

Ingredients

  • 1 lb. bulk pork sausage
  • 1 lb. grated Cheddar cheese
  • 3 1/2 c. Bisquick

Directions

  1. 1
    Mix by hand.
  2. 2
    Shape into balls (walnut-size).
  3. 3
    Bake in 425° oven until brown, approximately 15 to 20 minutes.

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