Pot Roast

Directions

1. 1
   Place piece of foil, 30 x 18-inches, in ungreased 13 x 9 x 2-inch pan.
2. 2
   Place beef in pan.
3. 3
   Mix mushroom soup and onion soup mix.
4. 4
   Spread over beef.
5. 5
   Add vegetables.
6. 6
   Sprinkle with water. Fold foil over and seal.
7. 7
   Cook in a 300° oven 4 hours.
8. 8
   Skim fat from gravy. Serve gravy with beef. Serves 8.