Pot Sticker Dumpling Appetizer

12 ingredients
7 steps

Ingredients

  • 1 tsp cumin
  • 2 tbsp orange juice
  • 1 dash salt and pepper
  • 1 tbsp apple cider vineger
  • 3 cup grated carrot
  • 1 tbsp oil ( vegan ) or melted butter
  • 2 tbsp black vineger
  • 2 tbsp finely slice ginger
  • 2 cup DYI WARAPPER.. (flour and half cup of water ( knead for 20 minute then shape like a ball and flaten it thinly or
  • 12 round shape wan ton /dumpling skin
  • 1/2 cup hot water
  • 3 tbsp oil

Directions

  1. 1
    MAKE FILLING
  2. 2
    in pan with melted butter add filling ingredients for 2 minute then set aside
  3. 3
    SHAPE POT STICKER
  4. 4
    ON wanton skin i put 1 tbsp of cooked filling and wet the corner then clamp tightly and set aside
  5. 5
    TO COOK POT STICKER
  6. 6
    in pan with oil layer pot sticker and fry for 1 minute
  7. 7
    Using a spoon with hot water by springkle on pot sticker then quickly cover lid for 4 to 5 minute till dumpling start to crisps at bottom and water evaporated TIPS******* (dont open cover at this point )

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