Potato Bake Casserole

Directions

1. 1
   Wash and peel potatoes and cut in thin slices.
2. 2
   Place sliced potatoes in casserole dish which has been coated with spray shortening.
3. 3
   Sprinkle with salt, pepper, garlic and parsley.
4. 4
   Pour melted butter over this and place in a preheated 350° oven for about 30 to 45 minutes.
5. 5
   Thinly slice onion.
6. 6
   Mix onion and mushrooms together and spread over potato mixture.
7. 7
   Reduce oven temperature to 300°; cover casserole dish and bake an additional 30 minutes or until potatoes are soft and bubbly.
8. 8
   Sprinkle with parsley flakes.
9. 9
   Serve hot with or without sour cream.
10. 10
    A great side dish for almost any type of meat.