Potato Balls

Directions

1. 1
   Cook potatoes and mash.
2. 2
   Place cooled mashed potatoes in a covered bowl in refrigerator overnight.
3. 3
   Place potatoes in a large bowl.
4. 4
   Add eggs, flour, bread crumbs, and salt.
5. 5
   Mix well.
6. 6
   Roll mixture into balls about 1 1/2 in diameter.
7. 7
   Using a large sauce pan bring 4 quarts of water to a boil.
8. 8
   Place balls in boiling water.
9. 9
   When balls rise to top, about 3 minutes, remove from water. Serve hot.