Potato Cakes

6 ingredients
6 steps

Ingredients

  • 5 potatoes
  • 3 c. flour
  • 2 c. milk
  • 2 tsp. seasoned salt
  • 2 tsp. Italian seasoning
  • 3 tsp. paprika

Directions

  1. 1
    Cook potatoes until soft.
  2. 2
    Drain off water.
  3. 3
    Mash potatoes. Pour in milk.
  4. 4
    Mix flour, seasoned salt, Italian seasoning and paprika, then add to milk and potatoes.
  5. 5
    Take a spoon and spoon mixture into skillet.
  6. 6
    Fry until brown on both sides.

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