Potato Cakes
6 ingredients
6 steps
Ingredients
- 5 potatoes
- 3 c. flour
- 2 c. milk
- 2 tsp. seasoned salt
- 2 tsp. Italian seasoning
- 3 tsp. paprika
Directions
-
1Cook potatoes until soft.
-
2Drain off water.
-
3Mash potatoes. Pour in milk.
-
4Mix flour, seasoned salt, Italian seasoning and paprika, then add to milk and potatoes.
-
5Take a spoon and spoon mixture into skillet.
-
6Fry until brown on both sides.
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