Potato Candy

Directions

1. 1
   Mix potatoes with 3 1/2 cups of 10x sugar reserving the last 1/4 cup for rolling out dough mixture.
2. 2
   Sprinkle the 1/4 cup sugar on a flat surface and roll mixture into a rectangular shape approximately 1/8 inch thick.
3. 3
   Spread with peanut butter and roll width-wise to form a long snake.
4. 4
   Wrap in wax paper.
5. 5
   Refrigerate. Slice into pinwheel shape.