Potato Casserole
7 ingredients
7 steps
Ingredients
- 4 boxes au gratin potatoes
- 1 (16 oz.) sour cream
- 1 lb. hamburger
- 4 Tbsp. minced onion
- 8 c. boiling water
- 1 c. milk
- 6 Tbsp. butter
Directions
-
1Heat oven to 350°.
-
2Brown hamburger with 2 tablespoons minced onion.
-
3Put the potatoes from the boxes in a large pan.
-
4Add remaining minced onion, butter and cheese mixes from box of potatoes.
-
5Add the 8 cups of boiling water, milk and sour cream. Stir until well mixed.
-
6Bake for 50 minutes until golden brown on top.
-
7This makes enough for a large group of people.
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