Potato Casserole
5 ingredients
5 steps
Ingredients
- 6 medium boiled potatoes
- 2 Tbsp. butter
- 2 c. sour cream
- 2 c. shredded cheese
- 1/2 c. chopped onion
Directions
-
1Boil potatoes with skins on.
-
2When cold, peel and grate.
-
3In medium pan, combine butter, sour cream, cheese and salt.
-
4Cook over low heat until cheese melts.
-
5Add onions and pour over potatoes which have been placed in a buttered baking dish. Sprinkle top with paprika and bake 35 to 40 minutes at 350°.
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