Cheese Ball
6 ingredients
4 steps
Ingredients
- 1 block Cheddar cheese
- 1 block Monterey Jack cheese
- 8 oz. cream cheese
- garlic salt
- Worcestershire sauce
- chopped pecans
Directions
-
1Grate cheeses and mix all together.
-
2Add 5 drops of Worcestershire sauce and sprinkle some garlic salt on it to taste. Form the cheeses into a ball with your hands.
-
3Roll the cheese ball over the chopped pecans.
-
4Serve with vegetable crackers.
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