Potato Casserole

8 ingredients
1 steps

Ingredients

  • 6 medium potatoes, peeled and cubed
  • 1 small onion (chopped)
  • 1 cup grated cheese
  • 3/4 c. milk
  • 1 can cream of mushroom soup
  • 1/2 stick butter (sliced)
  • pepper
  • salt

Directions

  1. 1
    Alternate layers of raw potatoes, onions and cheese in a shallow casserole dish. Pour milk and soup over layers. Add butter, salt and pepper. Bake for 1 to 1 1/2 hours at 350°.

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