Potato Casserole
9 ingredients
3 steps
Ingredients
- 1 2 lb. bag hashbrowns (thawed)
- 1 16 oz. sour cream
- 1 can cream of chicken soup
- 2 c. grated cheddar cheese
- 1/4 c. chopped onions
- 1 tsp. salt
- 1/4 tsp. pepper
- 1/4 c. butter
- 2 c. crushed corn flakes
Directions
-
1Mix first 7 ingredients, and pour in a large baking dish. Mix crushed cornflakes with softened butter and sprinkle on top of casserole.
-
2Bake at 350 degrees for 45
-
3minutes.
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