Potato Casserole

6 ingredients
6 steps

Ingredients

  • 2 lb. bag hash brown potatoes
  • 1 stick oleo
  • 1 can cream of chicken soup
  • 1 c. sour cream
  • 8 oz. Cheez Whiz
  • 1/4 c. green onions (optional)

Directions

  1. 1
    Butter 9 x 13-inch dish.
  2. 2
    Spread potatoes in dish.
  3. 3
    Pour melted oleo on top.
  4. 4
    In a bowl, mix soup, sour cream, Cheez Whiz and onions.
  5. 5
    Spread over potatoes.
  6. 6
    Bake at 350° for 45 minutes.

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