Potato Casserole
9 ingredients
5 steps
Ingredients
- 2 lb. frozen hash browns, thawed
- 1/3 c. melted margarine
- 1 pt. sour cream
- 1 can cream of chicken soup
- 1 soup can milk
- 2 Tbsp. instant onion
- 2 c. grated cheese
- 1 tsp. salt
- 1/2 tsp. pepper
Directions
-
1Mix together.
-
2Bake in a 9 x 13-inch pan.
-
3Cover with 2 cups crushed corn flakes, mixed with 1/2 cup melted margarine.
-
4Bake at 350° for 45 minutes.
-
5Both of these recipes are favorites at family gatherings or to take as a covered dish.
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