Potato Chip Candy

Directions

1. 1
   1.Coat cookie sheet with 1 Tbs. butter.
2. 2
   2.In a 2 quart dish, microwave almond bark until melted.
3. 3
   3.Mix in chips and stir gently until all chips are coated.
4. 4
   4.Add nuts and stir gently.
5. 5
   5.Pour onto buttered cookie sheet and spread evenly.
6. 6
   6.Refrigerate until firm.
7. 7
   7.Cut into pieces and store in a cool dry place.