Potato Deluxe

8 ingredients
4 steps

Ingredients

  • 2 lb. frozen hash brown potatoes
  • 1/2 c. melted butter
  • 1 pt. sour cream
  • 2 c. shredded Cheddar cheese
  • 1 can cream of chicken soup
  • salt and pepper to taste
  • 2 c. crushed corn flakes
  • 1/2 c. melted butter

Directions

  1. 1
    Mix potatoes and melted butter. Place in a 9 x 13-inch casserole.
  2. 2
    Mix sour cream, cheese, soup, salt and pepper.
  3. 3
    Pour over potatoes. Put corn flakes on top.
  4. 4
    Pour melted butter over top and bake at 350° for 45 minutes.

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