Potato Dish
7 ingredients
1 steps
Ingredients
- 32 oz. cubed frozen hash browns (bag)
- 1 c. melted butter
- 1 can cream of chicken soup
- 12 oz. grated Cheddar cheese
- 8 oz. sour cream
- 1 tsp. salt (optional)
- 2 c. corn flakes
Directions
-
1Place frozen hash browns in 9 x 13 dish. Mix 1/2 cup butter, soup, cheese and sour cream; place over hash browns. Crush corn flakes. Pour over top. Pour 1/2 cup butter over cornflakes. Bake at 350° for 45 minutes.
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