Potato Gratin

9 ingredients
8 steps

Ingredients

  • 2 cups heavy cream
  • 2 eggs
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 12 teaspoon fresh ground nutmeg
  • 14 cup minced onion
  • 6 large peeled sliced potatoes (1/16 inch)
  • 4 ounces grated gruyere cheese
  • 1 tablespoon chopped fresh parsley

Directions

  1. 1
    Pre-heat oven to 350 degrees.
  2. 2
    Butter 2 qt baking dish.
  3. 3
    Combine the eggs, salt/pepper and nutmeg.and cream.
  4. 4
    Add potatoes and onion~ toss.
  5. 5
    Pour into prepared dish and top with cheese.
  6. 6
    Cover with foil and bake 45 minutes.
  7. 7
    Remove foil add parsely and bake 20 more minutes.
  8. 8
    Let stand 10 minuts.

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