Potato Kugel (Pudding)

8 ingredients
5 steps

Ingredients

  • 3 Grated potatoes (by hand, in blender or with grinder)
  • 1 onion, grated
  • 1 carrot (optional)
  • 1 egg
  • 3/4 tsp. salt
  • 1/8 tsp. pepper
  • 2 Tbsp. matzo meal or flour
  • 2 Tbsp. butter or margarine

Directions

  1. 1
    Grate potatoes, draining excess water. Grate onion (and carrot), add to potatoes.
  2. 2
    Mix in remaining ingredients and pour into an 8 inch or 9 inch square greased pan.
  3. 3
    Sprinkle with paprika to aid in browning.
  4. 4
    Bake at 375 for 1 hour or until golden brown on top.
  5. 5
    Serves 2 to 3 - Can be doubled for a 9 x 13 pan.

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