Potato Latkes

Directions

1. 1
   Get your Cuisinart and the both the slicing and chopping blades.
2. 2
   Peel Potatoes
3. 3
   Using the Cuisinart, rough grate
4. 4
   Do not drain liquid
5. 5
   Switch to chopping blade and pulse 2 or 3 times. Do not pulse too much or liquify.
6. 6
   Add onions.
7. 7
   Using Matzoh Meal as a binder sprinkle in until mixture becomes lightly binded. Probably close to a couple cups. Do not make too thick.
8. 8
   Heat up oil in pan.
9. 9
   Dollop potato mixture into oil to make pancake.
10. 10
    Cook until pretty brown.
11. 11
    When cooked, let sit on paper towels for a number of minutes until the oil has been soaked away.
12. 12
    Serve with Apple Sauce and Sour Cream