Potato Mixture

6 ingredients
4 steps

Ingredients

  • 2 lb. bag frozen hash brown potatoes, thawed
  • 2 c. cream of chicken soup (not diluted) or any kind of cream soup can be used
  • 1 medium onion, diced
  • 1 lb. carton sour cream
  • 2 c. shredded Cheddar cheese
  • 2 Tbsp. margarine, melted

Directions

  1. 1
    Mix and spread in 9 x 13-inch baking dish.
  2. 2
    Sprinkle lightly with flavored bread crumbs.
  3. 3
    Dot sparingly with margarine.
  4. 4
    Bake at 350° about 1 hour and 15 minutes.

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