Potato Packets

Directions

1. 1
   Dice potatoes and place in a medium bowl filled with water.
2. 2
   Place in the fridge for 6 hours or over night.
3. 3
   Preheat oven to 200 degrees.
4. 4
   Pour water and safe potatoes.
5. 5
   Using Aluminum foil, tear 3 pieces of foil that are 8x11''.
6. 6
   Distribute potatoes and onions into pieces of foil.
7. 7
   Place 1 tablespoon of butter into each packet, and sprinkle 1 teaspoon of salt and pepper onto each packet.
8. 8
   Grab the foil at the edges and bring into the center and close by pinching the foil together.
9. 9
   Bake in oven for 1 hour.
10. 10
    Check at 40 minutes by using a fork to test for doneness.
11. 11
    Remove from oven and fork goes through potato easily.