Potato Pancakes

Name: Potato Pancakes
Ingredients: 1 c. sifted all-purpose flour; 2 tsp. salt; 2 tsp. baking powder; 1/8 tsp. white pepper; 2 eggs, beaten; 1 c. milk; 4 Tbsp. melted butter or margarine; 2 Tbsp. grated onion; 3 c. finely grated or shredded raw potatoes

9 ingredients

5 steps

Ingredients

1 c. sifted all-purpose flour
2 tsp. salt
2 tsp. baking powder
1/8 tsp. white pepper
2 eggs, beaten
1 c. milk
4 Tbsp. melted butter or margarine
2 Tbsp. grated onion
3 c. finely grated or shredded raw potatoes

Directions

1

Grate potatoes just before using to prevent discoloration. Combine ingredients in electric mixer bowl.
2

Beat on low speed until blended, scraping bowl.
3

Preheat frypan; grease lightly with butter or drippings.
4

Drop mixture by the spoonfuls, spreading out.
5

Bake until brown; turn and brown other side and bake until potatoes are done.