Potato Pie

6 ingredients
6 steps

Ingredients

  • 32 oz. Ore Ida frozen hash browns
  • 1 (16 oz.) sour cream
  • 1 (8 oz.) shredded Cheddar cheese
  • 1 can cream of chicken soup
  • 1/2 c. margarine, melted
  • 1 small onion, chopped

Directions

  1. 1
    Mix ingredients together and put in pan.
  2. 2
    Mix 2 cups crushed cornflakes and 1/2 cup melted margarine.
  3. 3
    Put on top of potato mixture.
  4. 4
    Bake 1 hour at 350°.
  5. 5
    Check after 45 minutes.
  6. 6
    If cornflakes are too brown, cover with tinfoil for remainder of cooking time.

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