Potato Pizza
10 ingredients
4 steps
Ingredients
- 3 to 4 c. shredded potatoes
- 1 egg
- 1 tsp. salt
- 8 oz. Cheddar cheese, shredded
- 2 Tbsp. minced onion
- 2 Tbsp. sliced olives
- 1 can Cheddar cheese soup
- 1/2 tsp. pepper
- 1 lb. ground beef
- 1 can Sloppy Joe, taco or spaghetti sauce
Directions
-
1Shred potatoes in bowl; mix egg, soup, salt and pepper. Spread in a large baking pan; bake at 450° for 20 to 25 minutes. Saute ground beef and onion; drain off grease.
-
2Stir in sauce and simmer for 15 minutes.
-
3Sprinkle 2/3 cup shredded cheese over the potatoes.
-
4Spoon meat mixture over cheese and top with remaining cheese; bake 5 minutes longer.
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