Potato Pot

6 ingredients
2 steps

Ingredients

  • 6 potatoes (medium size), cooked, cooled, peeled and shredded
  • 2 c. shredded Cheddar cheese
  • 1/4 c. melted butter or oleo
  • 2 c. sour cream
  • 1/3 c. chopped green onions (use some of the tops for color)
  • 1 1/4 tsp. salt

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Bake in 9 x 13-inch pan at 350° for 30 to 40 minutes until golden and slightly crispy on edges.

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