Potato Quiche

5 ingredients
5 steps

Ingredients

  • 5 or 6 potatoes
  • 1 can cream of chicken soup
  • 1/2 chopped onion
  • 1 pt. sour cream
  • 1/4 c. butter, melted

Directions

  1. 1
    Slice potatoes and cook in pressure cooker until done.
  2. 2
    Mix soup, sour cream, butter and onion.
  3. 3
    Pour this mixture over potatoes in 9 x 13-inch pan.
  4. 4
    Gently stir.
  5. 5
    Sprinkle with Cheddar cheese and bake in 350° oven for 20 minutes.

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