Potato Salad

12 ingredients
4 steps

Ingredients

  • 9 c. cubed red potatoes
  • 1/2 c. diced onion
  • 1/2 c. celery
  • 1/4 c. sweet pickle or dill relish
  • 3 hard-cooked large eggs, chopped
  • 1 garlic clove
  • 3/4 c. low-fat sour cream
  • 1/2 c. fat-free mayonnaise
  • 2 Tbsp. chopped fresh parsley
  • 1 tsp. dry mustard
  • 3/4 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Cook potatoes until tender, add onions and next 4 ingredients.
  2. 2
    Combine sour cream and next 5 ingredients in a bowl; stir well.
  3. 3
    Pour over potatoes salad; toss gently to cool.
  4. 4
    Makes 9 (1 cup) servings.

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