Potato Salad

7 ingredients
3 steps

Ingredients

  • 6 or 7 medium-size potatoes (red)
  • 1 green pepper, chopped
  • 1 (4 oz.) jar pimentos
  • 3 dill pickles, chopped
  • 3 hard-boiled eggs
  • mayonnaise to moisten
  • salt and pepper if desired

Directions

  1. 1
    Boil potatoes and refrigerate overnight or for several hours, so they won't be mushy when diced.
  2. 2
    Chop bell pepper and pickle in small pieces.
  3. 3
    Add to potatoes along with the pimentos; add mayonnaise and salt, if desired.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4

Sliced Potatoes

Basic American Foods

E NOVA 4

Burrito size flour tortillas

D NOVA 4
British Free Range Mixed Size Eggs

British Free Range Mixed Size Eggs

Simply M&S

A

Bun Size Beef Franks

Winn-Dixie

E NOVA 4

More Recipes to Try

Almond Roca(I Make For Althea At Christmas)

6 ingredients

Strawberry Spritzer

3 ingredients

Party Applesauce Cake

12 ingredients

Aunt Loretta'S Strawberry Delight

9 ingredients

Rice Pudding

7 ingredients

Ricotta Cake

8 ingredients

Mandarin Orange Cake

4 ingredients

Pizza Noodle Casserole

10 ingredients

Cheese Ball

6 ingredients

Green Bean Casserole

13 ingredients

Diabetic Date Dainties

7 ingredients

Chicken And Stuffing

4 ingredients