Potato Salad

15 ingredients
3 steps

Ingredients

  • 1 Tbsp. paprika
  • 2 Tbsp. celery seed
  • 2 Tbsp. flour
  • 1 tsp. salt
  • 1/2 c. sugar
  • 1 Tbsp. mustard
  • 2 eggs
  • 1/2 c. water
  • 3 to 5 lb. cooked cubed potatoes
  • 8 to 10 hard-boiled eggs
  • 20 to 30 slices sweet pickles, diced
  • 2 to 3 pieces of celery, diced
  • 2 to 3 c. mayonnaise
  • 2 Tbsp. oleo
  • 1/2 c. vinegar

Directions

  1. 1
    Combine cooked potatoes, pickles, celery, paprika and celery seed.
  2. 2
    Take the hard-boiled eggs and dice all but two.
  3. 3
    Add to potatoes and mix.

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