Potato Salad
10 ingredients
2 steps
Ingredients
- 5 to 8 lb. potatoes
- 6 to 8 stalks celery
- 8 tsp. chicken bouillon granules
- 1/2 c. hot water
- 2 bundles green onions
- 6 eggs
- 1/2 lb. bacon, cut and fried
- 3/4 qt. Miracle Whip
- 2 tsp. vinegar
- sugar to taste
Directions
-
1Mix mayonnaise,
-
2chicken bouillon, vinegar, sugar and water. Pour over onions, celery, eggs, potatoes and 3/4 of the bacon. Sprinkle remaining bacon on top.
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