Potato Skins
4 ingredients
3 steps
Ingredients
- 8 to 10 medium baking potatoes
- 1 medium onion, diced
- shredded Cheddar cheese
- bacon bits
Directions
-
1Bake potatoes in a 450° oven until done. Cut potatoes in half and hollow out most of the
-
2potato. Sprinkle diced onion, shredded cheese and bacon bits over hollowed potato skins and return to oven under broiler until cheese is melted. Serve while hot.
-
3Sour cream and/or butter can be added. You can also add other ingredients to suit your taste.
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